Dead Rabbit Orinoco Bitters are used in our own cocktails, and now you can add them to your home creations. Created for us by by Dr. Adam Elmegirab, they are flavored by warm spices such as cardamom and cassia bark, floral notes from chamomile, dried fruit flavors from raisins, fragrant aromatic bark like sandalwood and angostura, citrus oils from orange peel, and a bittersweetness from molasses. Try them in place of Angostura and taste for yourself.
(AVAILABLE TO U.S. ADDRESSES ONLY.)